This evening we’ll be going to acclaimed restaurant Galvin La Chapelle for a fine dining experience and medieval carols from vocal group Alamire.
The restaurant was opened by Jeff Galvin who achieved a Michelin star in 2011 for his modern French cuisine.
See below for a taste of the mouth-watering menu they’ll be serving for A Musical Feast.
Cod Brandade, cornichons, frisée & beurre Nantaise
Pressed ham hock, corn fed chicken & foie gras, red onion marmalade
Roast rump of Scotch beef, pomme Anna & Glazed carrots
Crisp fillet of sea bream, pearl barley risotto, cucumber & ruby grapefruit
Selection of French farmhouse cheeses
Poached Williams pear, hazelnuts & Crème Anglaise
The cocktail they will be offering will be a Rubi Caritas made with Old Krupnik (spiced honey vodka) and pomegranate juice topped with Prosecco.